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2014/15 EU food law for foods of plant origin

Location Fully Online
Level Short Course
Start Date The course can be started at any time

The Programme

The objective of this short course is to provide an overview of the current regulatory situation related to food and other products of plant origin. Issues related to the food chain highlighting the peculiarities related to food and other products of plant origin will also be discussed. In addition, the recent and/or future developments of EU food law and their impact on food and other products of plant origin will be examined.

Delivery

Online

Location

Fully Online

Entry Requirements

These courses are suitable for applicants with a degree in the areas of Food Science, Human Nutrition, Agricultural/Biological/Biomedical Sciences and/or for those who are currently working in the food sector.

Cost

£118.00

Cost applicable for UK/EU applicants only. Applicants resident outside of UK/EU should contact FlexEd@ulster.ac.uk for a quotation in relation to the cost of the course.

Fee waivers (of up to £750 in one academic year) may be available to those who meet the eligibility criteria. More information is available at http://study.ulster.ac.uk/part-time/Flexible%20PathwaysAward-Application.pdf

More Information and Apply